Stuffing Traditional Sage
When we think of stuffing, we think of flavor. We start with a handpicked selection of our best breads and then cut them up into multiple-size cubes before drying them. The combination of breads brings both flavor and texture to our stuffing. It gets better when you add in the spice packet that we send with it. And just in case you don’t have a secret recipe hiding in the kitchen, we put one on the outside of the package that we hope you like as much as we do.